A traditional Burns Night Supper
will be held at the Mill on

Saturday 28th January 2017
(7:00 pm for 7:30 pm)

Price : £20 per Adult or £10 per child (14 or under)



Starters:  Scotch Broth or Vegetable Broth

Main Course:  Haggis or Aberdeen Angus Steak & Ale Pie served with tatties and neeps
or Bean and Nut Loaf (V)

Dessert:  Cranachan Sundae

~ with a wee dram ~

~ Licenced Bar and Live Piper ~

Our Flour

From 100% stone-ground wholemeal flour to a variety of bread mixes all produced here at Crabble Corn Mill and available to buy from the Mill. Packed as 1.5 Kg bags for home use or we can do 16 Kg or 25 Kg sacks for the commercial baker.  See our price list HERE.

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